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chutneys and berry sauces
beautifully paired with exclusive older vintages from the Rupert Vinoteque on the estate
participants shift away from fixed interpretation toward a more intuitive way of seeing
Lukhanyo Moyake | Tenor
how scent profiles are built
La Motte Harvest Experience: 07 March 2026 10:00 Session without Harvest Plate:10:00 Session With Harvest Plate chutneys and berry saucesThere are many reasons why we love harvest time on La Motte. With all the activity the farm is abuzz with an infectious energy, but this special season also celebrates our French Huguenot winemaking traditions and some tastes that became somewhat of a treasure over the years. As is the annual custom, we invite guests to join in the enthusiasm with an exciting, seasonal Harvest Experience. The Harvest Experience at R300 per person includes a vineyard
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